Commercial Corn Dog Maker(EG-5X)

Specifications

Commodity: Corn Dog Maker (CE certificate) 

Model:EG-5X

Size:385x410x315mm

Volts:110v/220v

Power:1.5kw 

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	Product Name:Waffle Baker Model:UWB-1B Size:255*445*170mm Voltage:110/220V Power:1090W
	Product Name:Danish Sandwich Maker Model:EG-111 Size:255*445*205mm Voltage:110/220V Power:1090W
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	Product Name:Crisp Machine Model:EG-5X Size:385*410*315mm Voltage:110/220V Power:1500W
	Product Name:Donut Machine Model:EG-50 Size:385*410*315mm Voltage:110/220V Power:1500W
	Product Name:Crips Machine Model:EG-6X Size:435*410*315mm Voltage:110/220V Power:1500W
	Product Name:Corn Crisp Maker Model:EG-5B Size:435*410*325mm Voltage:110/220V Power:1500W
	Product Name:Waffle Maker Model:UWB-1 Size:250*380*300mm Voltage:110/220V Power:1000W
	Product Name:Waffle Maker Model:UWB-2 Size:500*380*300mm Voltage:110/220V Power:2000W

   Crate wood packing outside,carton packing inside.One piece each package.

   We accept sample order and we can customize the product as per your requirement.

   We make kitchen equipment such as refrigerator,deep fryer,griddle,food warmer,cake display cooler,infrared salamander,kebab machine,bain marie and etc.
We have profuse designs with series quality grade, and expressly, our price is very competitive because we are manufactory,we are the source.
We are the manufacturer since 2003.

For more information,please visit our website /en

You can contact us directly  by phone at 86-135-1276-3177.(Attn: Mr. Bright Liu)

This Waffle Baker is  one of the latest style food cooker. It  is popular with the  advantages of clean ,sanitation, easy  to operation  and power saving.

How to maintain the waffle maker?

1,Never clean a waffle maker while it's still hot. Let it cool completely.

2,Never dunk your entire waffle maker  in water.

3,Never use scouring pads, steel wool or abrasive cleansers.

4,Never use a knife or pointed object to clean your waffle maker.

How to clean the waffle plate?

1. Remove any small puddles of oil with a dry paper towel.
   
   
2. Brush away any crumbs with a soft-bristled kitchen brush or old toothbrush.
   
   
3. Remove any batter stuck to the iron with a rubber spatula.
   
   
4. To remove really-stuck-on batter, douse the baked-on batter with cooking oil. Wait 5 minutes for the batter to soften. Dab the batter off with a paper towel or cloth.
   
   
5. To prevent staining and long-term oil build up, wipe down the baking plates with a damp cloth or paper towel.
   
   
6. Make sure the waffle iron is completely dry before storing.

How to make waffle?

• 1 1/2 cups general purpose flour
• 1/2 tsp salt
• 1 tbsp baking powder
• 2 large eggs
• 1  cups skimmed milk
• 1/2 cup corn oil

Instructions:

1. Preheat  your waffle maker
2. Sift the baking powder, flour and salt into a large bowl.
3. Separate the eggs. Mix the egg yolks, milk, and oil in a small bowl. Stir this into the large bowl with the other ingredient.
4. In a small bowl, beat the egg whites until stiff. Fold into the batter.
5. Spray the hot waffle maker with low fat spray oil. Pour in the batter. Bake until the waffles are brown and crisp.

Small and OEM Orders Accepted